As we pulled into the Outer Bank to start our week long vacation, we stopped for lunch in Nags Head on our way to Kill Devil Hills. Our first couple of stops were only serving breakfast or brunch. We moved on to Yellow Submarine and found our lunch just after 12:30 on a Sunday.

Inside

Our table for ten was ready immediately and many of the other tables were also occupied or would soon be filled with hungry patrons. The long bar stayed empty but would make a good spot for a quick dinner if the tables were all full.

Chicken Philly

My wife and I split the chicken Philly, grilled chicken cooked with white onions, sauteed green peppers, and mushrooms. This is topped with lettuce, tomato, mayo, and white American cheese, served with potato chips (6-inch: $8.49, 12-inch: $13.49). Overall this is a very filling sandwich and the taste was good. There is plenty of cheese on top, which is a requirement for a solid Philly.

Rip Curls

The start of the meal were the rip curl appetizer we shared with the table. These are pizza dough brushed with extra virgin olive oil, fresh garlic, Italian seasonings, and stuffed with Mozzarella cheese and pepperoni, sliced into pinwheels then baked (12 count for $17.48). These are awesome and highly recommended! A smaller 6 count is available for a smaller group.

Overall the prices are a little high, but that often comes with tourist destinations. Our service was excellent and the food was good.