Arrabbiata Sauce
Tuesday, January 23rd, 2007 Cooking

Arrabbiata SauceI haven’t written anything for the cooking category in a long time. That will likely change as working from home has given me the opportunity to plan out and spend more time cooking. Last night I made some homemade spaghetti sauce. I’ve done this a few times before, but this time I found and used a more complex recipe. The only thing I did not have in the house was the lemon juice. I also added extra tomato paste, since I didn’t want to waste almost an entire can. We ate it over some ziti pasta and the results were great! I cannot wait to have some more of it for lunch.

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