After work on Friday, Kim and I met up with a group of friends at the Uptown Brothers Brewing Company.   The name would lead you to believe that the restaurant was also a microbrewery, but that is not yet true.   According to their website blog, they’ve applied  for a    license and are waiting for it all to come through.   In the meantime, they do offer a fantastic selection of beers from other breweries across the country.   Just take a quick look at their current beer list, and you are nearly guaranteed to see something you love or would love to try.

To complement  their excellent selection  of beers, they also have a pretty long food menu with lots of variety.     I went with the Fried Green Tomato BLT served with jalapeno blue cheese coleslaw.   Kim had a chicken sandwich covered with green chiles and cheese, served with fries.   My BLT was great, and just as it sounds.   Fried green tomatoes were used  in the sandwich rather than  the standard red tomato.   Kim’s sandwich was also very good, as were her fries.   The only thing I was disappointed  with was the jalapeno blue cheese coleslaw, which I expected to be packed with flavor.   Instead it was rather bland and very similar to a relatively dry traditional coleslaw.

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