edpaffjr.comWild Eggs is a regional chain specializing in breakfast and lunch. There are currently three locations in Cincinnati. My family and I recently visited their newest location downtown on 4th Street in the ground floor of the Great American Tower.
Inside
We found plenty of tables available upon our 11 AM entry, something that cannot always be said about some of the other local spots. However I feel that this could change quickly as it was much more crowded on a second visit.
Turkey Reuben
I had already eaten a small breakfast earlier in the day, so I went for one of their lunch options. Their Reuben can be made with either a half-pound of lean corned beef or turkey breast. It is topped with Swiss cheese, sauerkraut, and Russian dressing between slices of toasted light rye ($11.99). This is served with your choice of fries, chips, or skillet potatoes. I went with skillet potatoes as it is not something you can often find during lunch. Overall this was a solid lunch option.
Trippin’ Chickin’ Crepe
My wife went with one of their more creative options, the Trippin’ Chickin’ Crepe ($10.99). This features savory crepes stuffed with pulled chicken, spinach, and wild mushrooms, topped with white cheddar Mornay and smoked paprika. This was outstanding! I’m always a sucker for Mornay sauce and this was delicious, and also very filling.
Kids Omelet
Our daughter really enjoyed having a kids omelet option that was filled with cheddar-jack cheese, and served with fresh fruit, and toast ($3.29). While our son stuffed himself on a short stack of two fluffy pancakes topped with powdered sugar and syrup on the side ($2.99).
Kids Pancakes
My family has really been impressed with Wild Eggs so far and we will return soon. There is a location in Oakley even closer to our home so we may head that way next time.